Which term refers to a small meal consumed between larger meals?

The term that refers to a small meal consumed between larger meals is "snack." Snacks are typically smaller portions of food that can help satisfy hunger or cravings between breakfast, lunch, dinner, or any other significant meals throughout the day. They can come in various forms, including fruits, nuts, yogurt, chips, or even small leftovers. The purpose of a snack is to provide a quick source of energy and help maintain levels of satisfaction between main meals.

The other terms, while related to food, denote different concepts. A "dish" refers to a specific item or preparation of food served as part of a meal. An "ingredient" is one of the components that make up a dish, such as flour, sugar, or vegetables, which are used in cooking. A "recipe" is a set of instructions detailing how to prepare a certain dish, including the ingredients and their quantities.